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RT @KatCandRyG: Good info at Ikeda Farm - 4 generations growing produce on the coast of California. http://t.co/KoaRGqfnlF
Farm Food Safety Tour in Oceano, CA today - watch for more details on our blog. #foodsafety http://t.co/SoxwBzwMq1
Join us for a PMA Fresh Connections breakfast after the @CPSatUCD Center for Produce Safety Symposium June 27 http://t.co/DLSahvvsTb
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INFORMATION FOR:

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Meeting Notice:

  • 07.09.2013
    Technical Committee
  • 07.09.2013
    Communications Committee
  • 07.09.2013
    Executive Committee
  • 08.02.2013
    Advisory Board
  • 10.08.2013
    Technical Committee
  • 10.08.2013
    Communications Committee
  • 10.08.2013
    Executive Committee
  • 10.25.2013
    Advisory Board
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Leafy Greens Growers Talk Food Safety

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Membership

The California Leafy Greens Marketing Agreement (LGMA), operating with oversight from the California Department of Food and Agriculture (CDFA), is a mechanism for verifying that growers follow food safety practices for lettuce, spinach and other leafy greens. Over 100 farmers, shippers and processors, representing approximately 99% of the volume of California leafy greens, have demonstrated their willingness to follow these practices by voluntarily signing onto the Marketing Agreement. Once the Marketing Agreement is signed, it becomes mandatory for those shippers and processors to purchase product solely from farmers who comply with the food safety practices accepted by the LGMA Board.

Signatories of the LGMA fall into one of three categories:

  • Certified Members
  • Members Pending Certification
  • Decertification Actions

The Canadian Food Inspection Agency (CFIA)  requires that leafy green products imported from California be handled by an certified member of the California Leafy Greens Marketing Agreement.   More details on this requirement can be found on the CFIA website.

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